With just two pieces of heavy metal, the 14-in cast iron Cook-It-All from Lodge offers 5 different cooking configurations, making other outdoor cookware obsolete. It consists of reversible grill/griddle that also acts as a lid and the 6.8 quart bottom is a wok and skillet, and can be inverted to become a domed lid for baking. The heavy-duty handles easily maneuver the iron while keeping hands safe from heat. The set also includes a 33-page tips & tricks booklet.
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