Merging photography, compelling stories, and authentic fisherman’s recipes, Captain’s Dinner is a unique volume that defies genre to present the perspectives and experiences of real fishermen. Author and photographer Paul Pflüger braved wind and weather to accompany 27 fishermen at work on European seas, observing their daily routine over several months. The result is a lively, intimate, and unadulterated logbook of fishing and life at sea.
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