Get It Just Right With <i>Japan: The Cookbook</i> at

Get It Just Right With Japan: The Cookbook

From soups, noodles, rices, pickles, one-pots, sweets, and vegetables, Japan: The Cookbook has more than 400 inspiring recipes by acclaimed food writer Nancy Singleton Hachisu. These iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes as well as stylized photos.