Otto Over-fired Broiler

Otto Over-fired Broiler

By Author Info  |  April 28, 2016

This German-engineered infrared gas grill was purpose-built to reach temperatures of up to 1700º in just minutes, to quickly sear, cook & caramelize steaks at home, achieving the Maillard reaction—a crisp outer crust—something that only restaurants and commercial cooking equipment could ever do. Until now.


 

facebook Share twitter Tweet Pin Flip


Get our newsletter

Keep up on the latest gear and deals.


werd.com
© 2022 FIGURE3 INC. ALL RIGHTS RESERVED