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Food & Beer
By Author Info | February 4, 2016
Two Brooklyn- based gastronomic gurus, Legendary Dutch brewer Jeppe Jarnit-Bjergsø of the bar Tørst & Canadian chef Daniel Burns of the Michelin-starred restaurant Luksus have teamed on a 60-recipe collection of creatively crafted food & beer that elevates both to new levels of flavor & refinement.
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