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Burgers, steak, pizza & pasta ... when you think about it, all of your favorite things to eat are actually pretty simple to cook. And when you learn a few simple tricks in the kitchen, you become the master of your every meal. Whether you're grilling fillets for the boys or whipping up a sizzling scampi on date night, cooking empowers you to make hearty, healthy, even selfish choices. Eat what you want, how you want it. We'll share the secrets and show you how.



Spicy Sriracha Cornbread Sausage Stuffing at werd.com
Spicy Sriracha Cornbread Sausage Stuffing

She says you’re in charge of making the stuffing because even a 6-year old could make stuffing. But if you’re gonna do it, let us help you do it properly. This cornbread stuffing recipe includes 2 of the 3 food groups: Sriracha and sausage. It’ll take 30 minutes to prepare, but that’s a half hour well spent.

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Pizzadilla at werd.com
Pizzadilla

You and your college roommates probably invented the quesadilla-pizza one blurry Sunday Morning in a destroyed kitchen amid a sea of empties. Who doesn’t dream of re-capturing the magic of those times? Do it now. Make a pizzadilla.

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Simple Roasted Chicken with White Wine & Fresh Herbs at werd.com
Simple Roasted Chicken with White Wine & Fresh Herbs

A healthy dose of fresh herb will improve the flavor of any meal. And women worldwide would attest that wine helps, too. This recipe calls for both. Roasted chicken with white wine and herbs is a classic, easy-to-make meal but as you prep yourself with wine and herbs, don’t forget to add the chicken.

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Oktoberfest Lager Stew at werd.com
Oktoberfest Lager Stew

The great thing about Oktoberfest is that it gives you a month-long excuse to have a bier in hand at all times.  And to remedy the effects of the annual 31-day bender, we found a hearty sausage & potato stew that will keep you upright between stein refills.

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Porter Chorizo Black Bean Soup at werd.com
Porter Chorizo Black Bean Soup

If there’s an occasion, situation or setting which the dark, smoky flavor of Porter does not improve, we haven’t found it yet. Another example on our side is this Chorizo black bean soup that, aside from the obvious ingredients, requires 24-ounces of Porter.

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One Pot Pizza Pasta Bake at werd.com
One Pot Pizza Pasta Bake

When it’s your turn to cook, take our advice. This ridiculous recipe requires just one pot, takes only 30 minutes, and as you can see above, includes the words pizza and pasta. Not a combo that’s likely to get a lot of complaints. You’re welcome.

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Cheese-Stuffed Jalapeño Poppers at werd.com
Cheese-Stuffed Jalapeño Poppers

We’ll admit, the greasy, frozen-then-deep fried Jalapeño Poppers found at restaurants where the menus feature pictures of the food are pretty hard to resist, especially after 3 or 4 pitchers. But try making your own at home—don’t skimp on the bacon—and we’re pretty sure yours will be better.

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Cheesy Ravioli and Italian Sausage Skillet at werd.com
Cheesy Ravioli and Italian Sausage Skillet

The picture alone is enough to make your mouth water unless you happen to be a lactose intolerant vegetarian. And if that’s the case, this recipe for a cheesy ravioli and Italian sausage skillet will only make you jealous.

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Oven-Fried Southern Chicken With Sweet Honey Bourbon Sauce at werd.com
Oven-Fried Southern Chicken With Sweet Honey Bourbon Sauce

Yes, deep-frying makes everything taste better but if you plan to peel that shirt off and jump in the pool this summer, chill on the grease intake. Instead bake your bird and when you coat it with your own homemade honey bourbon sauce, you won’t be missing out on any flavor – just that fat.

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Doritos Crusted Chicken Fingers at werd.com
Doritos Crusted Chicken Fingers

This simple recipe for homemade chicken fingers includes Doritos as one of the key ingredients. Though technically not a food item themselves, the Doritos add a satisfying crunch and snappy seasoning that is impossible to resist.

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