Creatively combining two certified superfoods: chili & pizza comes this recipe for Chili Cheese Stromboli. It’s basically a chili-filled pizza rolled up like a jelly-roll and baked to cheesy, gooey goodness.
Beer. It truly does makes everything better. And if you’re having a few, you’ll need some snacks. We found an easy way for you to fortify that bowl of mixed nuts on the bar with some home-cooked craft and flavor: Coat them with a mixture of boiled molasses and your favorite ale & throw them in the oven to get glazed.
Packaged in a stainless steel can and best served ice-cold, Stillhouse’s moonshine whiskeys are made with estate grown corn and distilled to 100% clear perfection. Flavors include Red Hot, Peach Tea, Coconut, Apple Crisp & Original. All are 80-proof.
GrowlerWerks’ premium mini-keg uKeg growlers use C02 to keep your beer fresh & properly carbonated for weeks. They feature a double-walled, vacuum-insulated stainless steel design & brass hardware, including a tap dispenser. Available in 64 & 128oz sizes & stainless or copper-plated finish.
With a name like this, what more do you need to know? Ok, specifics: Pizza Bombs are easy to make at home using simple ingredients: white bread, pepperoni, & mozz. Once you form your batch of bombs, you drop ’em into boiling oil, then serve with pizza sauce.
Single Barrel Rye is the latest addition to Jack Daniels’ crafty Single Barrel Collection of small batch whiskeys. This classic 94-proof whiskey is made using 70% rye, 18% corn and 12% malted barley, creating a clean, sweet, & grain-forward flavor. Available nationwide this month.
The Superbowl came & went but food blogger & father Matt Robinson is always creating new ways to make real food for real men. His bourbon molasses wings are but one example of his many savory, homegrown recipes that employ fresh ingredients and simple strategies for making great meals & snacks, no matter who’s playing on Sunday.
Made with the highest quality materials, like hand-forged metals & locally-sourced wood from the Pacific Northwest, the made-to-order Sommi Credenza is the perfect wine cellar choice for a small space with a unique design that stores over 70 of your most treasured wines. Don’t let the rustic look fool you, temperature & humidity are controlled by a whisper-quiet CellarPro 1800XT cooling system with digital display.
That frosty pint will stay a bit cooler—and look a bit cooler too—without your hot hands wrapped around it. Slide on a handmade leather Pint Sleeve from Hide & Drink, and turn any standard pint glass into a mug.
MiniBrew is the world’s first all in one, small batch beer brewing machine. Without the faintest knowledge of brewing, this table-top fully-automated brewing system includes everything you need to make 5-liters of beer in just a week. Actually, the machine makes the beer, you just follow a few easy steps, then drink it.
If you ever packed the family-size bottle into your luggage for vacation or carried it in your backpack far into the wilderness, you’re ready for the latest offering from the King Of All Hot Sauces: Sriracha in packets. 5 grams per packet & available in 50 or 200 pack boxes; exactly what your food requires, everywhere, all the time.
Chewable nugget ice. At home. Soon. Currently in pre-order status, the countertop Opal Ice Machine is a sleek, simple touch control ice-maker that creates consistently perfect nugget ice. The clear, convenient bin holds 3-pounds of this soft, bite-size ice that cools drinks faster & absorbs flavor better. Chomping on it is also easier on your teeth.
Three Jerks Jerky delivery service will send you 3 bags of gourmet filet mignon jerky every month. You pick the flavors: Maple Bourbon churro, chipotle adobo, hamburger, & Memphis BBQ. All the jerky is gluten-free & nitrate-free with no artificial ingredients.
Built using the original steel press from the 1920’s, the Zig Zag Corkscrew is a new, nickel-plated steel replica of France’s iconic expanding corkscrew. It makes opening wine so quick & easy, you’ll be feeling Parisian before you know it.