When YETI set out to make a better coozie, they chose 18/8 stainless steel and built it with double-wall vacuum insulation and a ThermoLock gasket, to keep your 12 ounce beverages colder while keeping your hands dry and un-frostbit. Or is it unfrostbitten?
The double-layer design of the all-glass Siloboutille acts as an insulating thermos to keep cold drinks cold and hot drinks hot. Your wine, water, or whatever also looks cool, like it’s just floating there in mid-air.
Like Bloody Marys for brunch, Pot Roast is an all-American Sunday tradition. But unlike that old hangover helper, most of us haven’t had a decent pot roast since Grandma moved to Arizona. This recipe will tell you everything you need to know to make the perfect pot roast yourself.
Potlicker Kitchen is based in the Green Mountain State of Vermont and they specialize in artisan jams & jellies. Flavors like India Pale Ale, Green Mountain Ale, and Apricot Ale beer jelly will add a little snap to your cheese plate & also work great as a glaze for grilled meats.
The Ultimate Chicken Roaster elevates the bird off the cooking surface making for more even cooking and a juicier, more flavorful end result. Made of durable stainless steel, it is designed to work both in the oven and on the grill.
Designed by Sweden’s Skruf Glassworks, this hand-blown carafe holds 34 ounces. Beverages are poured from eight small holes on the side of the vessel, producing a showerhead-like effect and improving aeration for wines.
Somabar is a Wi-Fi connected craft cocktail appliance created specifically for the home. Yes, a robotic bartender that will mix ’em up while you enjoy the party. You simply fill the 6 pods with the desired mixers and use the Soma app in your phone to select the drink you want. Somabar measures, mixes, stirs, shakes, and shoots out your drink in a flash.
When you don’t want to polish off an entire bottle, the Coravin 1000 Wine Access System allows you to sample wine from a bottle without ever popping the cork. It uses a medical grade needle that makes its way through the cork to the wine for extraction. The remaining wine is saved from oxidation by argon, an inert gas that protects the wine without adding any unwanted flavor. The process takes just 20 seconds.
It’s fun to pop the tops off beers with random stuff like the edge of your iPhone or car seatbelt or your teeth but this beer opener has a really cool name. In one quick motion it savagely rips the top off your beer without the risk of messing up those nice teeth you just whitened.