Like Bloody Marys for brunch, Pot Roast is an all-American Sunday tradition. But unlike that old hangover helper, most of us haven’t had a decent pot roast since Grandma moved to Arizona. This recipe will tell you everything you need to know to make the perfect pot roast yourself.
Potlicker Kitchen is based in the Green Mountain State of Vermont and they specialize in artisan jams & jellies. Flavors like India Pale Ale, Green Mountain Ale, and Apricot Ale beer jelly will add a little snap to your cheese plate & also work great as a glaze for grilled meats.
The Ultimate Chicken Roaster elevates the bird off the cooking surface making for more even cooking and a juicier, more flavorful end result. Made of durable stainless steel, it is designed to work both in the oven and on the grill.
Designed by Sweden’s Skruf Glassworks, this hand-blown carafe holds 34 ounces. Beverages are poured from eight small holes on the side of the vessel, producing a showerhead-like effect and improving aeration for wines.
Somabar is a Wi-Fi connected craft cocktail appliance created specifically for the home. Yes, a robotic bartender that will mix ’em up while you enjoy the party. You simply fill the 6 pods with the desired mixers and use the Soma app in your phone to select the drink you want. Somabar measures, mixes, stirs, shakes, and shoots out your drink in a flash.
When you don’t want to polish off an entire bottle, the Coravin 1000 Wine Access System allows you to sample wine from a bottle without ever popping the cork. It uses a medical grade needle that makes its way through the cork to the wine for extraction. The remaining wine is saved from oxidation by argon, an inert gas that protects the wine without adding any unwanted flavor. The process takes just 20 seconds.
It’s fun to pop the tops off beers with random stuff like the edge of your iPhone or car seatbelt or your teeth but this beer opener has a really cool name. In one quick motion it savagely rips the top off your beer without the risk of messing up those nice teeth you just whitened.
The 12 exotic single-origin chocolates encased in this handmade leather portfolio include samples of smoked and leather aged 68% Dominican, 75% Palos Blanco, & 75% Madagascar. These gourmet dark chocolate bars will probably go quick but the portfolio will last a lifetime. A collaboration between Make Smith and Twenty-Four Blackbirds out of Santa Barbara, CA.
Tequila Mockingbird is the ultimate cocktail book for the literary obsessed and the rest of us who desperately want a drink any time the conversation turns to books. Recipes like Romeo and Julep, A Rum of One’s Own, Are You There, God? It’s Me, Margarita give you a taste of what’s inside.