Generally speaking, homemade chili is pretty simple to make. All the ingredients go into one pot, add spices, and just let it do its thing. This recipe ups the ante with the addition of a bottle of Newcastle Brown Ale, which is proven to give the flavor of chili a little extra snap.
Beer. It truly does makes everything better. And if you’re having a few, you’ll need some snacks. We found an easy way for you to fortify that bowl of mixed nuts on the bar with some home-cooked craft and flavor: Coat them with a mixture of boiled molasses and your favorite ale & throw them in the oven to get glazed.
The Superbowl came & went but food blogger & father Matt Robinson is always creating new ways to make real food for real men. His bourbon molasses wings are but one example of his many savory, homegrown recipes that employ fresh ingredients and simple strategies for making great meals & snacks, no matter who’s playing on Sunday.
If you ever packed the family-size bottle into your luggage for vacation or carried it in your backpack far into the wilderness, you’re ready for the latest offering from the King Of All Hot Sauces: Sriracha in packets. 5 grams per packet & available in 50 or 200 pack boxes; exactly what your food requires, everywhere, all the time.
Three Jerks Jerky delivery service will send you 3 bags of gourmet filet mignon jerky every month. You pick the flavors: Maple Bourbon churro, chipotle adobo, hamburger, & Memphis BBQ. All the jerky is gluten-free & nitrate-free with no artificial ingredients.
Maker’s Mark doesn’t just want you to drink the bourbon, they want you to eat it, too. Their 16oz box of Bourbon Chocolates feature dark chocolate with a bourbon infused center. Contains 32 pieces.
Fleisher’s Home Jerky Making Kit includes everything you need to make your own paleo snacks in your home oven, all you need to provide is the meat. The kit includes two non-stick drying screens, two spice blends (classic and Mexican), one cork oven door stopper, and a pamphlet with all the instructions to make jerky with one pound of beef.
For some, fall is sweater season. For the more evolved among us, cool autumn weather makes this the time for serious sandwiches. Chicken, apples, & brie make great combo in a salad but imagine it all melted between two slabs of your favorite bread. Add a dark beer and uh, see you after your nap.