You consider yourself a man of the world, right? Okay, well if you’re like the rest of us and still working on it, here’s any easy way to kill a few birds with one stone. Learn how easy it is to make Huevos Rancheros the right way and speak a bit of Spanish, too.
If every moment in the kitchen feels like you’re trapped in an episode of Chopped, try this simple recipe for the ever-popular chicken wing. These wings are meant to be sweet & spicy, and after a little spice-up, they just pop into the oven for a quick roast. Don’t worry, there are no mystery ingredients to deal with here.
Believe it or not ketchup can be homemade. Granted, you ‘d have to be pretty hard up for something to do to go ahead and follow this recipe but we’re trying to set a good example here.
All over America there are ongoing regional battles over who’s got the best barbecue. But down in Texas, they’ve reached a ceasefire. Southside Market is the oldest and best BBQ in the state. They’ve been smoking since 1882 and now you can get their mouthwatering creations delivered to your door.
Don’t let your inability to cook keep you from heating things up in the kitchen. If you can turn on the stove, you’ve got what it takes to make Bubble Up Pizza. And anything with the word pizza in the name is worth a try. Right?
Do you want to go big this holiday season? No, we don’t mean “unlocking dead equity” in your home to buy gifts. We mean going big with holiday spirit. If you step up to making your own homemade eggnog you’ll be the biggest holiday hit since The Clapper.
Breaking out your culinary specialty “bacon and eggs” is not going to impress anyone. But follow these simple steps on how to upgrade your recipe and you’ll be on your way to chef-dom. It’s bacon and eggs served in toast cups. Yeah, toast cups. Think you have what it takes?
If you went to the doctor like you’re supposed to, he’d probably tell you to take a day or two each week and eliminate meat. Especially the good, red, delicious kind. Well, we’ve got an alternative that packs a lot of flavor and a decent dose of protein. What is it? It’s rice and beans, man, Cuban style.
Cardboard is good for boxes but it’s not the greatest flavor for a sandwich. Or a soup. If you’ve got a Mobile Foodie Survival Kit in your pocket, you can give cardboard cuisine a dash of flavor with your own handy array of organic herbs and spices. They’re small, stackable and stashable.
Even though it can get a little bloody, cooking steak is not brain surgery. In fact it’s about as easy as cooking gets. But cooking the perfect steak? That takes not just meat & heat but technique. Check this tutorial and recipe out. (Click “view recipe” below)
